F&B Report Magazine

F&B Report Magazine

F&B Report Magazine

latest posts

Agriculture

The sour truth behind sukang sasa

“Sukang Paombong lang tawag nila diyan,” Eddie Marcelino, a 55-year-old sasa farmer explains, referring to Paombong, the neighboring

F&B

How vegans are transforming snack habits

As five-year vegan Carmela Cancio jestingly tells it, her vision for Superfood Grocer Philippines, a thriving e-business selling

1 54 55 56 62