In Pasig’s Kapitolyo district, it’s well documented that there are plenty of tasty reasons to visit. But in
Like many restaurants and cafes, Polilya and Yardstick understand the significance of the last two years for the
The pandemic’s effects have been far, wide, and deep—permanently changing the way we behave and view the world.
Although cafes have offered non-dairy options for many years now —Starbucks first added soy milk back in 1997—it
Roadside cafes and al fresco coffee shops aren’t new at this point in time. But somehow, Resonate Coffee
Coffee and great food really do bring people together. I can’t count how many great conversations I personally
I recently met someone who doesn’t drink coffee. In a tone certain to relay that I was kidding,
Our lives host routines we accept as true. A few things we trust in: Eating three times a
Capitalizing on a cafe business opportunity during COVID-19 is a stark reminder that life doesn’t stop for anyone.
Launching a physical shop in the middle of a business-crippling pandemic might be unthinkable to some, more so