Despite the unwavering demand for food delivery, some platforms still face closure. Lalafood—logistics company Lalamove’s food delivery platform—announced
Did you know that some 2,500 years ago, dim sum was an exclusive luxury made only for the
When a pandemic-hit 2020 ended the regular rounds of street vendors, what happened to the classic Pinoy sorbetes?
Fast food franchise Minute Burger seems to have gotten ahead of the crisis by anchoring its operations on
Just when we thought Jollibee had wrapped up its developments for the year—after launching a series of cloud
Bazaars are one of the most popular destinations for Christmas shopping. These shopping hubs transform into a melting
We’ve seen cloud kitchens become the lifeline of the F&B industry over quarantine. From the usual brick-and-mortar restaurant
Merrymart Consumer Corp. is set to launch a string of “invisible” branches in collaboration with Foodpanda Philippines—thus, pioneering
You’ve already chosen a platform for the online food business you want to start—now, what will you offer?
Businesses take highly-calculated steps and create robust contingency plans—but the crisis pushed the industry into a period of