Depleting resources, health concerns, and consideration for animal welfare. These definitely address and push people to switch to
By Luis Felipe Castilleja BARCELONA, June 29 (Reuters) – As demand for plant-based alternatives to meat rises, Barcelona-based
By Martin Abbugao | Photos by Roslan Rahman Singapore, Singapore | AFP – From faux-chicken satay to imitation
By Essi Lehto | Photos by Attila Cser/Reuters HELSINKI (Reuters) – A Finnish tech startup hopes to produce
Washington, United States | AFP | Thursday 2/26/2021 US plant-based meat substitute startup Beyond Meat announced Thursday it
Now entering the roster of local plant-based food: butter. Saganà founder and CEO Sharon Cattleya Romero-Faude chose to
Instant ramen has a $42 billion market, with 100 billion servings sold each year. It was known to
We’ve seen how the pandemic shifted the food industry’s course back to basic food and home cooking as
Shakey’s, KFC, McDonald’s—is Jollibee the next fast food chain to develop a plant-based menu? Cargill Philippines—the chicken supplier
There’s a new burger offering at McDonald’s—this time, it’s plant-based. The McPlant burger targets the growing number of