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With the Rice Tariffication Bill (Senate Bill No. 1998) recently enacted into law by President Rodrigo Duterte, as
Monday at the National Museum of Natural History saw the launch of the Department of Tourism’s (DOT) new
A restaurant wouldn’t be what it is today if not for those bussing tables and serving orders. An
Vacation rentals are here to stay. According to the Global Vacation Rental Market 2018-2022 report, the market is
Guided by a commitment to encourage consumers to support sustainable initiatives and to provide environmentally-friendly options for everyday
Sustainability is not just a campaign or program—it’s a way of life. That’s what the world is starting
The hospitality and foodservice industry is supported by dozens of organizations, each with their own way of contributing
Local food waste may soon dramatically decrease as the House of Representatives approved House Bill No. 8873, or
When you think of a career in foodservice, the first thought that usually comes to mind is a
The foodservice industry has been enjoying an unprecedented high for a while now, thanks to the strength of